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New Menu, Classic MABC Flair

Pub Favorites & Nightly Specials

PUB FAVORITES

Sub a side salad to any entrée for $2.49

CHICKEN TENDER DINNER
We fill up the plate with our home style breadedchicken tenders and plenty of French fries. We add aside of coleslaw and your choice of dippingsauce — ranch, BBQ or honey mustard  $11.49
Try ’em Buffalo style  $12.49

JAMBALAYA PASTA
Cavatappi pasta topped with sausage, shrimp, tomatoes and about a million spices. Served with side salad and garlic toast  $16.99

SMOKED BRISKET
Tender sliced beef brisket dry rubbed and smoked over hickory hardwood, fries, creamy coleslaw, Texas toast and side of BBQ sauce  $15.99

STREET TACOS
Three soft tacos, cilantro rice, tri-colored tortilla chips and house made salsa. Choose one from the following options: $12.99
Grilled Shrimp or Fried Lake Perch:
Sliced avocado, garlic cilantro lime slaw, cotija cheese
Korean BBQ Pork Belly:
Pickled carrots, cucumber, jalapeno, cilantro, sriracha mayo

I.P.A. BEER BATTERED FISH & CHIPS*
Three pieces of beer battered cod served with seasoned waffle fries and coleslaw. Kick it up with malt vinegar and house tartar sauce  $12.95

GORGONZOLA CHICKEN
Lightly Southern style breaded boneless chicken breasts pan-fried and served on a bed of roasted redskin mashed potatoes, topped with gorgonzola cream sauce and grilled asparagus  $14.99

BLACKENED FLORIDA STYLE GROUPER
Topped with mango salsa and served on a bed of cilantro rice with grilled parmesan asparagus  $15.99

MAD'S MAC & CHEESE
Cavatappi pasta, cheddar ale cheese sauce, cornbread crumb topping  $12.99
BBQ Pork Belly: Shaved Jalapeno
Smoked Chicken: Fire roasted New Mexico chili's, sweet corn, cilantro
Garden: Broccoli, mushrooms, spring peas [V] 


NIGHTLY SPECIALS

Available after 4pm

MONDAY
$2.00 off Pints of Beer (all day) • Cheeseburger Night - Buy one, Get one FREE $9.99 (ala carte) *Dine-In only*

TUESDAY
$2.00 off Growler Fills (all day)

Street Tacos 
Grilled Shrimp or Fried Lake Perch:
Sliced avocado, garlic cilantro lime slaw, cotija cheese $3.00 each
Korean BBQ Pork Belly:
Pickled carrots, cucumber, jalapeno, cilantro, sriracha mayo $3.00 each
Add basket of chips and house made salsa $3.00

WEDNESDAY
All Mug Fills (all day, mug club members only) $1.00 off

Smoked Wing Platter
Eight large smoked wings, house fries, coleslaw. Your choice of bleu cheese or ranch dipping sauce  $11.99 
Sauces: Naked • Buffalo • BBQ • Sweet Thai Chili • Teriyaki

THURSDAY
Drunken Shrimp Boil (Peel & Eat)
Olde Fort Lager shrimp boil. Served chilled with horseradish cocktail and lemon
Half Pound $8.00 • Full Pound $15.00

FRIDAY
Fish Fry
Beer-battered cod, shrimp or flour dusted perch with coleslaw, house fries, house tartar sauce or cocktail sauce
Cod  $12.95 • Perch  $13.95 • Shrimp  $14.95


* House Specialty
[V] Vegetarian

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